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Disney Seasonal Events

Below you will find example menus for the Christmas and New Year Meals at Disneyland® Paris. Please note that these are example menus and are subject to change. 

Christmas & New Year Dining Menus

Auberge de Cendrillon

Auberge de Cendrillon

24th & 31st December 2021

 

Adult

* Amuse-bouche
* Turbot cooked 'unilaterally', seaweed butter and caviar
* Aged filet mignon, heirloom vegetables and creamed cauliflower, black truffle sauce
* Festive cheese
* Christmas dessert
* Petit fours
* Coffee

 

Child

* Amuse-bouche
* Smoked salmon fillet, lemon cream sauce and toast
* Bresse chicken fricassee with chestnuts and fondant vegetables
* Festive cheese
* Christmas dessert
* Petit fours

 

Vegan

* Amuse-bouche
* Sautéed vegetables and morels with herbs, hazelnut foam
* Fine vegetable tart, pea hummus, rice and broad beans, black truffle shavings, herb salad with cashew oil
* Festive vegan special
* Christmas dessert
* Petit fours
* Coffee

Manhattan Restaurant

Manhattan Restaurant

24th & 31st December 2021

 

Adult

* Amuse-bouche
* Marbled duck foie gras terrine with a fine Limoncello jelly and pistachio and citron chutney
* Capon stuffed with chestnuts and morels, pumpkin purée and Prosecco sauce
* Festive cheese
* Christmas dessert
* Petit fours
* Coffee

 

Child

* Amuse-bouche
* Smoked salmon and candied lemon mascarpone mille feuille, parmesan tuile biscuit
* Guinea fowl breast with basil, crushed potatoes in extra virgin olive oil, lemony crudaïola sauce
* Festive cheese
* Christmas dessert
* Petit fours

 

Vegan

* Amuse-bouche
* Creamed chickpeas, morel emulsion and rocket coulis
* Carnaroli rice risotto, pea protein "meat", rice and broad beans, black truffle shavings
* Festive vegan special
* Christmas dessert
* Petit fours
* Coffee

Walt's - An American Restaurant

Walt's - An American Restaurant

24th & 31st December 2021

 

Adult

* Amuse-bouche
* Baked lobster tail with sweet spices and chestnuts
* Bresse chicken with creamy morel and yellow wine sauce
* Festive cheese
* Christmas dessert
* Petit fours
* Coffee

 

Child

* Amuse-bouche
* Cured ham and foie gras with dried fruit rolls
* Grilled filet mignon, macaroni & cheese and jus
* Festive cheese
* Christmas dessert
* Petit fours

 

Vegan

* Amuse-bouche
* Sautéed root vegetables and morels with herbs, hazelnut foam
* Fine vegetable tart, pea hummus, rice and broad beans, black truffle shavings, herb salad with cashew oil
* Festive vegan special
* Christmas dessert
* Petit fours
* Coffee

Plaza Gardens Restaurant

Plaza Gardens Restaurant

24th & 31st December 2021

 

Starters

* Gourmet salad; bulgur, seitan and quinoa salad; Asian-inspired scallop salad; shrimp tail and ginger salad; red mullet with sauce vierge; fish terrine with herb cream; salmon gravlax, yuzu and lemon cream; duck foie gas, red onion marmalade, figs and brioche bun with Guérande salt; selection of verrines: foie gras mousse with gingerbread crumble and chocolate spoon; Pumpkin and bacon velouté; sea bream tartare with mango and lemon pearls

 

Deli Meats & Terrines

* Pata negra ham; parma ham; coppa; bresaola; game terrine 

 

Seafood Bar

* Langoustines; oysters; crab claws; whelks; prawns; shrimps; lobster

 

Soups

* Lobster bisque with saffron pistil 

 

Mains

* Roast capon with a morel jus; black Angus sirloin steak with kampot pepper sauce; roast rack of lamb with port and blueberry sauce; American-style squid, octopus and shrimp fricassee; monkfish with an orange butter sauce; venison and morello cherry stew; roast goose breast in a pinot noir and shallot sauce; pasta with morels in a soya cream sauce (vegan); pasta with clams in a garlic and parsley sauce; calvados-flambéed truffled white pudding sausage with roast apples

 

Carvery

* Turkey with chestnut stuffing (24th); Black Angus sirloin steak with kampot pepper sauce (31st)

 

Side Dishes

* Potato and morel gratin; root vegetables in beurre blanc with fennel seeds; new potatoes, Iberian chorizo, onions and roasted tomatoes; Thai lemongrass rice; duo of beans

 

Children's Buffet

* Assortment of mini savoury cones (Poste Animation): salmon mousse; ham mousse; foie gras mousse; tuna mousse; capon fillets; hashbrowns; penne bolognese; cheese and tomato turnover

 

Desserts

* Festive dessert; banana chocolate cake (vegan); macaron pyramid; assortment of exotic fruit; selection of desserts; chocolate fountain, fresh fruit skewers

Cape Cod

Cape Cod

24th & 31st December 2021

 

Starters

* Selection of mixed salads; crab and citrus rillettes, breadstick; smoked duck breast, quail egg and green bean salad; prawn salad with mango salsa; tuna tartare (Animation); foie gras with red onion marmalade; selection of savoury verrines; smoked salmon and horseradish cream; chicken with goji berries; fish terrines; duo of fish & monkfish and salmon combo; smoked halibut; tuna; nordic medley: Animation (herrings with black pepper, plain herring, rollmops); smoked tofu, seaweed and quinoa salad 

 

Deli Meats

* Pata negra ham; cured ham; selection of terrines; chorizo

 

Seafood Bar

* Langoustines; oysters; prawns and shrimps; crab claws; whelks; lobster

 

Soups

* Lobster bisque; squash soup

 

Mains

* Confit duck with Chinon sauce; fillet of bass, champagne sauce; sautéed game with honey and cranberries; breast of capon with morels; calvados-flambéed truffled white pudding sausage with spiced apple; armorican-style monkfish; sautéed lamb with dried fruit; pan-seared shrimp (atelier); steak; lentil and smoked tofu green curry (vegan) 

 

Carvery

* Whole stuffed turkey

 

Side Dishes

* Vegetable stir-fry; scallop ravioli; mushroom and quinoa risotto; duo of rice; potato and cantal cheese gratin

 

Children's Buffet

* Tomato and mozzarella bites; prawn cocktail verrine; mini charcuterie skewers; mini bowls of vegetable dips (Animation Nautique); breaded chicken bites; mini hamburger; Mickey’s mini gratin; green veggies; salmon; tomato and mozzarella turnover; tomato and basil pasta; breaded hake bites; pousse pousse dessert; petits Moussaillons dessert

 

Desserts

* Selection of mousses (chocolate, nougat); selection of tartlets (banoffee, lemon, chocolate praline); mini cheesecakes (original, red fruit, lemon); selection of cream desserts (pina colada, vegan red fruit); mini black forest gateau; festive dessert; selection of tarts; banana chocolate cake (vegan); floating island; assortment of exotic fruit with smoothies; chocolate fountain with fruit and marshmallows; fruit jellies and sweets

Hunter's Grill

Hunter's Grill

24th & 31st December 2021

 

Starters

* Medley of smoked and marinated salmon with lemon and herb cream; marbled fish terrine; mayonnaise, cocktail sauce, lemons; selection of savoury verrines; crushed tomato and anchovy salad; celeriac, red tuna and wasabi remoulade; bean and parmesan tzatziki; prawns with peppers and corn; cream of artichoke with foie gras and apple; duck foie gras, Chinon confit and gingerbread Crab with vegetable gazpacho; assortment of deli meats and terrines; cornichons, pickled onions; selection of mixed salads; smoked tofu, olive, cherry tomato and quinoa salad; salmon Bellevue

 

Salad Bar

* Salad leaves, cherry tomatoes, green asparagus, artichokes, carrot batons, cucumber, cauliflower, croutons, olives, vinaigrette, blue cheese dressing

 

Seafood Bar

* Langoustines; oysters; crab claws; whelks; prawns; lobster

 

Mains

* Steak with sauce Périgourdine; roast veal with morel sauce; chicken with forestière stuffing; monkfish medallions with chorizo; Normandy-style truffled pudding sausage; duckling breast with cranberries and maple syrup; sautéed game; mushroom ravioli with forestière cream sauce; vegetarian cannelloni with roasted pepper coulis; cod with langoustine cream sauce; shrimp tails with saffron sauce

 

Side Dishes

* Buttered penne; braised endives; spicy Tarbais beans; mashed potato; green beans in garlic butter; potato gratin; pan-fried vegetable medley; seaweed risotto 

 

Children's Buffet

* Cordon bleu chicken escalope; salmon; potato pancakes; spaghetti in tomato sauce; green beans; chicken breast 

 

Desserts

* Selection of tarts; banana chocolate cake (vegan); pecan, red fruit, pear and lemon; cheesecake; chocolate cream dessert; white sponge cake; New Year festive dessert; pistachio and raspberry cream dessert; fruit salad; exotic fresh fruit basket; fruit jellies and gingerbread; selection of sweet verrines; Champagne/red berries, pina colada, mojito; chocolate fountain; fruit and sweets

Agrabah Cafe

Agrabah Cafe

31st December 2021

 

Starters

* Assortment of mezze; tzatzíki; salmon taramasalata; hummus with herbs; hummus with peppers; hummus with olives; hummus with truffles; babaganoush; basturma (Armenian-spiced cured beef); swiss dried beef; duck foie gras and fig chutney; grilled marinated peppers; carrot salad with cinnamon and honey; makanek (sausage); bean salad with dried fruit and gingerbread croutons; fillet of semi-smoked salmon, herb cream; seafood terrine

 

Seafood Bar

* Langoustines; oysters; crab claws; whelks; prawns; lobster

 

Soups

* Asian-inspired soup

 

Mains

* Asian-inspired veal-stuffed cabbag; Armenian sujuk (beef sausage); pigeon and pine nut pastilla; Asian-spiced shrimp; monkfish and olive tagine; beef cheek and Lebanese seven spices tagine; lamb safiha; cheese rikakats; joojeh (farmhouse chicken kebab marinated in yoghurt and turmeric); falafel with tarator sauce

 

Carvery

* Stuffed lamb with rosemary jus

 

Side Dishes

* Heirloom vegetables with curry and ginger; saffron and smoked tofu rice; vegetable and coriander stir-fry; green beans with almonds

 

Children's Buffet

* Tomato and mozzarella di buffala hedgehog; kofta (minced meat balls); pasta in tomato sauce; capon fillets with mushroom sauce

 

Desserts

* Bourma pistachio; dried fruit basket with almond jellies; gazelle horn; beaj; almond and orange blossom nammoura; pistachio triangles; maamoul (date-filled cookies); banana chocolate cake (vegan); exotic fresh fruit basket; New Year’s dessert; chocolate fountain, fresh fruit skewers; orange gingerbread; pistachio shortbread; orange and cinnamon salad; cardamom semolina; assortment of macarons; chocolate lava cake; fruit jellies and sweets

Cape Cod Brunch

Cape Cod Brunch

25th December 2021 & 1st January 2022

 

Starters

* Salad bar; mixed salads; assortment of fresh salad verrines; smoked salmon; assortment of fish terrines; rollmops; foie gras; smoked halibut; tuna; anchovies; smoked haddock

 

Sauces

* Mint sauce; horseradish; gravy; apple sauce

 

Seafood Bar

* Crab claws; oysters; lemons; rye bread; shallot vinegar; prawns; isigny butter; whelks; New Zealand mussels, sauce vierge; deli meats; dry-cured ham; assortment of terrines (game, rabbit, duck); chorizo

 

Soups

* Vegetable soup; chestnut soup

 

Mains

* Confit duck on braised red cabbage; black pudding sausage with roast apples; honey-roasted pork; sirloin steak; roast lamb; lentil and smoked tofu green curry

 

Carvery

* Whole stuffed turkey (25th); Haunch of veal (1st)

 

Side Dishes

* Brussels sprouts; vegetable stir-fry; roast potatoes; duo of beans; celeriac purée; red cabbage with apples; Yorkshire pudding

 

Children's Buffet

* Tomato and mozzarella bites; breaded chicken nibbles; meatballs in tomato sauce; Mickey’s mini gratin; green veggies; salmon; pizza; pasta bolognese; jelly; selection of mousses; petits Moussaillons dessert

 

Desserts

* Selection of mousses; selection of tartlets; cheesecakes; assortment of cream desserts; pumpkin pie; carrot cake; floating island; assortment of fresh fruit; chocolate fountain with fruit; mini Christmas pudding; mini mince pies; muffins

For more information call us on 0330 880 5025

 

©Disney

 

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